Makes 2 dozen
Quinn’s soccer team liked these cookies so much that all the boys asked me for the recipe. The ingredient that makes these cookies so good is kabocha squash. I have decided that next summer, instead of pumpkins; I am only going to grow kabocha squash.
Wet Ingredients:
1 egg
½ cup butter, softened
1 cup sugar
1 ¾ […]
Three to four times a year we have been blessed with the opportunity to host the local Buddhists of Kagyu Sukha Chöling (KSC) and elsewhere. Lama Pema Clark and Lama Yeshe Parke have been leading groups at Buckhorn since 2001 and are always a welcome, calming presence.
Lama Pema Clark and Lama Yeshe Parke
“This willingness to […]
A few weeks ago we had the pleasure of hosting a group from Coyote Trails School of Nature. Their classes are grouped into “Trails of Study” upon the ‘wheel’ and reflect their year-round nature awareness curriculum. They teach students about animals, the colors, the directions, the elements, the medicine is all represented upon and within the […]
Leslie, Lauren and Carol taught their first cooking class at the Ashland Co-op last week! Everything turned out delicious, thanks to those of you who made it. Leslie even brought a huge basket of greens that she offered to the class attendees. Everyone went home full and content, and especially enjoyed the surprise Arugula Pesto […]
Buckhorn Cooking Class at the Ashland Co-op
We hope you will join us at the Ashland Co-op for a Buckhorn cooking class. All of the vegetables will be from Buckhorn’s own garden/farm, and you can find all of the recipes in the Buckhorn Springs Heritage Cookbook, except the Spring Soup. Chef Leslie wanted to leave the […]
Ashland Film Festival, Audience Choice: The Welcome
The results are in, the audience’s choice for most excellent film at the Ashland Independent Film Festival was ‘The Welcome’ directed by Kim Shelton and produced by Bill McMillan and Kim Shelton, filmed at Buckhorn in 2008. This film is close to our hearts because Leslie Sargent and Kim […]
Book Review by Judith Bishop with In Good Taste
Join us on Sunday December 19th at the Ashland Food Co-op for our last author signing for the Holidays with free samples from 12-3pm. Don’t forget to take advantage of our free shipping until Christmas! Go to our website buckhornsprings.org to order.
Book Review
Judith Bishop who reviews for […]
Free Shipping until Christmas
We will be offering FREE SHIPPING of the Buckhorn Springs Heritage Cookbook from now until Christmas! Go to our website by clicking here: Buckhorn Springs or call 541.488.2200 to take care of your holiday gifts today!
Our next book signing event will be at the Northwest Nature Shop on Saturday, December 11th from […]
Irish Soda Bread for Thanksgiving
Check out our Irish Soda Bread recipe (below) for Thanksgiving this year. It’s one of our favorite special occasion bread recipes, and makes amazing toast! We hope to see you at our book signing at Bloomsbury this Sunday the 28th from 2-4pm with a selection of samples from the Buckhorn […]
Buckhorn Springs Heritage Cookbooks have Arrived!
The Buckhorn Springs Heritage Cookbooks have arrived to the loading dock of Ashland’s Caldera Brewery!
It arrived on a semi-truck via six one ton pallets. Lucky for us, Caldera has a loading dock and fork lift which made unloading a lot easier.
If you just can’t wait until the book opening on […]